Ergonomic Packaging in Trays
With over 35 years of experience, we offer you customized solutions to optimize the packing of your products in trays.
Our experts design the most ergonomic, hygienic solution adapted to your needs (number of stations, available space, production process, speed, raw or frozen products, product sizes, etc.).
Each operator station has a buffer zone capable of storing up to 3 trays. Associated with our conveyors equipped with AIM belts and our sensors located at the workstations, our application allows to bring the trays to the available operator stations in a fluid way and without interruption. This avoids interruptions in the production flow and gives your operators additional flexibility. They can work at their optimal pace, without undue pressure, while maintaining a smooth production flow.
Don’t let the stress and risk of MSDs get in the way of your operational efficiency. Choose our solution that combines performance, precision and operator well-being.
Improve Your Machine Availability With Our Hygienic Design
As food manufacturer, cleaning is a crucial step in your production process. You must be uncompromising about the hygiene level of your lines! Our hygienic design solution helps you to exceed your cleaning requirements.
HYGIENIC MATERIALS
100% stainless steel solution
IP69K (motors, reducers, sensors,…)
Hygienic Design+ finish:
Microblasting (ra : 6,4)
EASY TO CLEAN
Equipment at ground level for easy access, control and cleaning
Removal of belts and accessories without tools.
Storage cart available on request
ZERO WATER RETENTION
Open and inclined structure to avoid any retention zones
No hollow tubings on all our equipment
WATER SAVING AND
HYGIENE
Our CIP system ensures a perfect cleaning of the elements in contact with the product.
You can program your own cleaning sequences (hot water, foam, disinfectant).
Improve the performance of your operators with safe and ergonomic workstations
We are aware of the potential risks of musculoskeletal disorders (MSD) associated with repetitive work in the food industry.
We know that your commitment to the safety and health of your employees is essential to creating high quality products. That’s why our tray packing solutions are designed to minimize the risk of RSI and improve the safety of our operators. Our experts have developed real expertise in designing state-of-the-art equipment to ensure that your operators can work safely, while guaranteeing high-quality production. Our solutions are equipped with ergonomic features to help operators work comfortably and efficiently. To this end, we integrate custom height-adjustable equipment into our solutions to provide optimal height and working radius.
Optimize your production with a customized solution
Ensure maximum productivity and efficiency with our tray packing solutions. Our solutions are designed to meet the specific needs of each company and offer you a customized tray packing solution to optimize your production operations.
Our tray packing solutions are suitable for both raw and frozen products. Each of our solutions combines delicacy and efficiency to respect the integrity of your products and maximize your production. Our tray packing solutions adapt to the speed of your lines. We adapt our solutions to your constraints and needs (number of stations, available space, speed, raw or frozen products, product sizes, etc.)
Our engineers work closely with you to understand your constraints, your needs and your production objectives. They then evaluate the working environment and existing equipment to design a customized tray packing solution that maximizes the available space in the oven and reduces loading time.
